Average Reviews:
(More customer reviews)I have been making krumkaka on my cast iron baker every Christmas for over 40 years and since getting a new stove with a ceramic cook top, needed another tool. I am extremely pleased with the features of this electric baker. Any oil running out of the iron winds harmlessly around a cleverly designed track, cooling solid before running onto the counter. The heat setting dial with light and the latch insures each cookie is the same thickness and color. I have finished my "Norwegian" baking duties in half the time it normally takes.
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